Item | Specifications | Results |
Identification | Positive | Conforms |
GDL | 99.0%-100.5% | 99.54% |
Characteristics | White crystalline powder, almost odorless | Conforms |
Moisture | ≤0.5% | <0.3% |
Reducing substances(as sugar) | ≤0.5% | <0.5% |
As | ≤1ppm | <1ppm |
Heavy Metals | ≤10ppm | <10ppm |
Lead | ≤2ppm | <1ppm |
Sulphate Ash | ≤0.1% | <0.1% |
Aerobe | Max50/g | Conforms |
Yeast | Max10/g | Conforms |
Mold | Max10/g | Conforms |
Ecoli | Not available at 10g | Conforms |
Salmonella | Not available at 25g | Conforms |
Conclusion | The results conforms with Enterprise standards |
1. It is used as a raw material for tofu curing agent, flavoring agent, pH lowering agent and leavening agent. The tofu prepared with this product has good water retention, fine texture, smooth and delicious, and has antiseptic effect.
2. As a preservative, it has a preservative effect on mold and general bacteria. It can be used for the preservation of fish, meat, poultry, shrimp, etc., so that the appearance of the product is shiny and does not brown, while maintaining the elasticity of the meat quality.
3. As a loosening agent, this product is compatible with sodium bicarbonate and mixed to make baking powder. When heated, gluconic acid reacts with sodium bicarbonate to produce carbon dioxide, which has a good bulking effect and no peculiar smell. Especially suitable for pastries, fried foods, etc.
1kg/bag, 25kgs/drum or as your request.